November 5th
TAPAS Nā TINIS
Small Plates. Big Flavor. One Unforgettable Night.
Kick off Cows 'N Cabs weekend with an unforgettable night under the tent. Tapas & Tinis brings together Central Florida's top chefs, handcrafted martinis, and live music for an elevated culinary experience designed for just 300 guests.
Enjoy inventive small plates, perfectly paired cocktails, and an atmosphere that encourages conversation, connection, and discovery. With a more intimate setting than Saturday's main event, guests have the opportunity to mingle with chefs, savor every bite, and experience the energy of Cows 'N Cabs in a uniquely personal way.